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Chemistry Facts

The Melting Point

Physical properties of a material fall into two categories: intrinsic properties determined by the structure of the particular molecule, and bulk properties characteristic of quantities of molecules ... Continue reading

What Are Aerosols?

Aerosols are tiny particles suspended in the air. Most occur naturally, originating from volcanoes, dust storms, forest and grassland fires, living vegetation, and sea spray (Figure 1). Human ... Continue reading

Multiple fires are burning across the sourthern part of the African continent in September 2000, as shown by data from the Advanced Very High Resolution Radiometer (AVHRR) on board the NOAA 14 satellite.

Why does popcorn pop?

Popcorn is the most amazing food! It all starts with a kernel only several millimeters in diameter which explodes into a 40-50 times bigger fluffy, tasty, white wonder. The kernel is made of three ... Continue reading

The evolution of the popcorn kernel as it is exploding. Compare the sizes before and after it has popped.

Table Salt - It's All In The Ions

All elements are defined by their individual atoms, which are in turn identified by the number of protons in the nucleus of each atom. Since protons are carriers of positive electrical charge, there ... Continue reading