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Chemistry Facts

What Is A Mole?

No, it's not the furry little burrowing rodent with the star-shaped nose, from 'Wind In The Willows'... In chemistry, a mole is strictly defined as the number of particles of a pure material equal to ... Continue reading

Why does popcorn pop?

Popcorn is the most amazing food! It all starts with a kernel only several millimeters in diameter which explodes into a 40-50 times bigger fluffy, tasty, white wonder. The kernel is made of three ... Continue reading

The evolution of the popcorn kernel as it is exploding. Compare the sizes before and after it has popped.

Your Nose Knows!

Would you like spearmint or caraway flavor? That's a strange choice, but believe it or not, they are the same thing. Well, almost. Spearmint and caraway both contain a molecule called carvone with the ... Continue reading

Caraway and Spearmint flavor molecules

Take Two And Call Me In The Morning

Aspirin has been used for hundreds of years to relieve pain and reduce inflammation. It belongs to a group of chemicals called salicylates and was originally derived from the bark of the willow tree. ... Continue reading

Aspirin