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Chemistry Facts

It's Crying Time Again

If you've ever spent any time in the kitchen, you know that slicing, chopping or dicing raw onions makes you cry. This vegetable has been doing this to humans for a long time. The onion is believed to ... Continue reading

Onions

Was Popeye Wrong?

When you think of Popeye the Sailor what is the first thing that comes to your mind? It is probably spinach. Popeye used to get extraordinary strength as soon as he munched down a can of spinach. ... Continue reading

Spinach

SO2: What is it? Where does it come from?

Sulfur dioxide, or SO2, belongs to the family of sulfur oxide gases (SOx). These gases dissolve easily in water. Sulfur is prevalent in all raw materials, including crude oil, coal, and ore that ... Continue reading

People with asthma are particularly affected by peak levels of SO2.

What is Oxidation?

The term 'oxidation' derives from the ancient observation of rust (oxide) formation. Early chemists could determine an increase in the weight of a metal as it apparently captured something from the ... Continue reading