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Chemistry Facts

What is Oxidation?

The term 'oxidation' derives from the ancient observation of rust (oxide) formation. Early chemists could determine an increase in the weight of a metal as it apparently captured something from the ... Continue reading

Why does popcorn pop?

Popcorn is the most amazing food! It all starts with a kernel only several millimeters in diameter which explodes into a 40-50 times bigger fluffy, tasty, white wonder. The kernel is made of three ... Continue reading

The evolution of the popcorn kernel as it is exploding. Compare the sizes before and after it has popped.

What Are Aerosols?

Aerosols are tiny particles suspended in the air. Most occur naturally, originating from volcanoes, dust storms, forest and grassland fires, living vegetation, and sea spray (Figure 1). Human ... Continue reading

Multiple fires are burning across the sourthern part of the African continent in September 2000, as shown by data from the Advanced Very High Resolution Radiometer (AVHRR) on board the NOAA 14 satellite.

Ozone: Good Up High, Bad Nearby

Ozone is a gas that forms in the atmosphere when 3 atoms of oxygen are combined (03). It is not emitted directly into the air, but at ground level is created by a chemical reaction between oxides of ... Continue reading

The largest ozone hole ever recorded, roughly three times the size of the U.S., was detected September 6, 2000 by NASA's Total Ozone Mapping Spectrometer.