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Who Moved My Moldy Cheese?

There are few things less appetizing than a fuzzy, moldy piece of cheese. However, one of the most popular cheeses, Blue Cheese and its varieties, the French Roquefort, the English Stilton and the Italian Gorgonzola, derives its taste, flavor and blue color from the Penicillium mold. This cheese traces it origin to the early part of the first ...

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MoldyCheese
Mathematics

Origins Of The Meter

The origins of the meter go back to at least the 18th century. At that time, there were two competing approaches to the definition of a standard unit of length. Some suggested defining the meter as ... Continue reading

OriginsOfTheMeter
Physics

Can Wint-O-Green Lifesavers® Light up Your Life?

Next time you're bored, grab a pack of Wint-O-Green Lifesavers® and lock yourself in the bathroom. Shut the blinds and make sure the room is pitch black. Allow your eyes to adjust and open the pack ... Continue reading

WintOGreenLifesavers
Physics

When Do We Encounter Ionizing Radiation In Our Daily Lives?

Everyone who lives on this planet is constantly exposed to naturally occurring ionizing radiation (background radiation). This has been true since the dawn of time. The average effective dose ... Continue reading

IonizingRadiation
Engineering

Seeing In The Dark

In the movies, there are all sorts of nasty things that can see perfectly well in the dark. More realistic movies also boast their share of 'beasts' that can see in the dark. Who could forget the ... Continue reading

SeeingInTheDark

The Richter Magnitude Scale

RichterScaleSeismic waves are the vibrations from earthquakes that travel through the Earth; they are recorded on instruments called seismographs. Seismographs record a zig-zag trace that shows the varying amplitude of ground oscillations beneath the instrument. Sensitive seismographs, which greatly magnify these ground motions, can detect strong earthquakes from sources anywhere in the world. The time, locations, and magnitude of an earthquake can be determined from the data recorded by seismograph stations.

The Richter magnitude scale was developed in 1935 by Charles F. Richter of the California Institute of Technology as a mathematical device to compare the size of earthquakes. The magnitude of an earthquake is determined from the logarithm of the amplitude of waves recorded by seismographs. Adjustments are included for the variation in the distance between the various seismographs and the epicenter of the earthquakes. On the Richter Scale, magnitude is expressed in whole numbers and decimal fractions. For example, a magnitude 5.3 might be computed for a moderate earthquake, and a strong earthquake might be rated as magnitude 6.3. Because of the logarithmic basis of the scale, each whole number increase in magnitude represents a tenfold increase in measured amplitude; as an estimate of energy, each whole number step in the magnitude scale corresponds to the release of about 31 times more energy than the amount associated with the preceding whole number value.