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Chemistry Facts

Why does popcorn pop?

Popcorn is the most amazing food! It all starts with a kernel only several millimeters in diameter which explodes into a 40-50 times bigger fluffy, tasty, white wonder. The kernel is made of three ... Continue reading

The evolution of the popcorn kernel as it is exploding. Compare the sizes before and after it has popped.

What Is Reduction?

Long ago, in a laboratory far, far away...before the development of the atomic theory we now use, scientists believed in a principle called animism, and that the chemistry of different materials was ... Continue reading

Table Salt - It's All In The Ions

All elements are defined by their individual atoms, which are in turn identified by the number of protons in the nucleus of each atom. Since protons are carriers of positive electrical charge, there ... Continue reading

Take Two And Call Me In The Morning

Aspirin has been used for hundreds of years to relieve pain and reduce inflammation. It belongs to a group of chemicals called salicylates and was originally derived from the bark of the willow tree. ... Continue reading

Aspirin