Medicine Facts

Eating Disorders

Eating is controlled by many factors, including appetite, food availability, family, peer, and cultural practices, and attempts at voluntary control. Dieting to a body weight leaner than needed for ... Continue reading

What Is a Bruise?

A bruise is a deposit of blood under the skin. It flows from tiny capillaries that break when you bump your shin on the furniture or take the batter's pop fly in the eye. The injury starts out looking ... Continue reading

Who was Typhoid Mary?

Mary Mallon lived in New York about 100 years ago, and worked as a cook. It seemed that every family she worked for suffered an outbreak of typhoid fever! The Dept. of Public Health found that she ... Continue reading

Pictured is a close up of Salmonella Typhosus.

Mad Cow Disease

In 1986, the first case of 'mad cow' disease or bovine spongiform encephalopathy (BSE) was found in cattle in Great Britain. Irritable personalities, fearful behavior, and a staggering gait preceded ... Continue reading

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